Cooking Camps

Encourage your child’s exploration in the kitchen with a culinary experience they will never forget. We have lined up three weeks of fun cooking activities including Cake Bake Frost & Decorate, Edible Science, and Tea Time with Pies & Tarts! For ages 7-11!

CHOOSE ANY CAMP - ANY WEEK!! Example: Campers can attend Camp Edible Science in week 1, 2 or 3!

Select a camp and then choose which week your camper would like to attend (July 13-17, July 20-24, or July 27-31).  Register for one, two or all three weeks! Each camp runs every week!

Cost: $295 per camper per week

Discount: $75 off if your camper attends a camp for all three weeks! *Note: if you have more than one child attending the camps, please create a new transaction for each camper to receive this discount.

Refund Policy: For a full refund, notice must be provided via email to Zara Hopkins prior to Friday, May 10th. After May 10th, refunds will be issued on a case-by-case basis.

All camps will run Monday-Friday: 8:45 a.m. - 3:45 p.m.

Location: 502 W. Lake Street, Gifford Building, CSU Campus

Camp Director: Dr. Michelle Foster


Camp Administrator: Zara Hopkins

Contact Info:

Camp Assistant: Karen Hanawalt

Contact Info:

NOTE: Once your camper is registered, a packet of information will be emailed to you including General Information Guide, Camper Registration form, Medical Form, Liability Waiver and FAQs.