KRNC @ Spur Denver Cooking Class- May 24th

Gut health focused! Learn How to Prepare a Menu of Probiotic and Prebiotic Rich Foods
Availability: 12 in stock
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$50.00
Spring farro salad

Our cooking classes feature menus that demonstrate nutrition and culinary how-to's so participants gain skills for putting evidence-based recommendations into daily practice. Come experience two hours of hands-on cooking, enjoy the meal you have prepared at the end of class, and leave the dishes and clean up to us!

Menu: 

  • Kefir marinated chicken kebabs 
  • Spring farro salad with roasted asparagus 
  • Fig and mint truffles 
  • Homemade ginger and lemon iced tea

Date: Friday, May 24th, 2024

Time: 5:30pm-7:30pm

Location: CSU Spur Campus: Terra Building Kitchen, 4777 National Western Dr., Denver, CO

Cost: $50 per person

Please do not google directions for the "Kendall Reagan Nutrition Center", as it will direct you to our practice in Fort Collins, CO. Type in the address above for accurate directions.

Please note, a minimum number of participants is required for this program to run. If the minimum number of participants is not met, the program will be re-scheduled.

Registration will close 5/20/2024